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High quality poultry

European poultry producers make every effort and pay particular attention to producing poultry characterised by the highest quality, supervising every stage of the production process, from the grain in the field to the end product on the table.

Breeding and processing controlled throughout the production cycle ensures high quality and excellent flavour of European poultry.

Poultry meat is distinguished by the ease of preparation, as well as quick cooking time. It perfectly complements a variety of flavours and cuisines. 

Poultry Meat Parts