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  • Soba noodles with chicken and pepper



    • 300 g soba noodles
    • 4 tablespoons light soy sauce
    • 2 tablespoons oyster sauce
    • 1 chicken breast
    • 2 tablespoons oil
    • 3 garlic cloves
    • 2 cm ginger piece
    • 1 middle-sized onion
    • 1/2 teaspoon chili flakes
    • 1 piece of red, yellow and green pepper
    • 1 tablespoon sesame




    Cook soba noodles as per instructions on the package.

    Cut the onion and garlic into cubes and cut the peppers into strips. Grate the ginger on a grater.

    Pour the oil onto a heated frying pan and fry the onion, peppers, garlic, ginger and chili.

    Cut the chicken breast into cubes. Add the meat into the frying pan and fry for a while until browned.

    Add the cooked noodles. Mix everything thoroughly with the soy sauce and the oyster sauce.

    Serve the noodles sprinkled with sesame.